Avocado Coconut Swirl Slush

牛油果椰子旋风冰

Fresh avocado and coconut milk create an exceptionally smooth, rich slush beneath a soft-serve crown. Velvety, satisfying and naturally premium.

Ingredient list

Per serving — 1 × 500 ml cup

• Avocado80 g
• Barista Coconut Cream150 g
• Ice Cubes150 g
• Cane Sugar Or Rock Sugar Syrup15 g
• Soft-serve Ice Cream1 serving

Preparation steps

1. 1

   Add the avocado, barista coconut cream, ice cubes and syrup to a blender.

2. 2

   Blend into a smooth slush and pour into the serving cup.

3. 3

   Top with one serving of soft-serve ice cream and serve.