Flourishing Wheat

芃芃其麦

A clean layered espresso drink built on rye milk and soft cheese-milk richness. Mellow, creamy and familiar, it delivers a satisfying grain-forward take on the iced latte.

Ingredient list

Per serving — 1 × 500 ml cup

• Rye Milk180 ml
• Cheese Milk30 ml
• Espresso25 ml
• Rock Sugar Syrup5 ml
• Ice Cubes200 g

Preparation steps

1. 1

   Add the rye milk, cheese milk, rock sugar syrup and ice cubes to the serving cup.

2. 2

   Stir until evenly combined.

3. 3

   Slowly pour in the espresso to create a layered effect, then serve.