
Summer favourite
Fresh-Blended Watermelon Coconut
西瓜生打椰
Fresh watermelon, jasmine tea and coconut milk create a juicy, cooling drink with a soft floral lift. Bright, refreshing and highly approachable.
Ingredient list
Per serving — 1 × 500 ml cup
- Fresh Seedless Watermelon100 g
- Barista Coconut Cream120 ml
- Jasmine Green Tea50 ml
- Ice Cubes150 g
- Fructose Syrup10 g
Preparation steps
- 1
Add the watermelon to the bottom of a shaker and muddle until crushed.
- 2
Add the barista coconut cream, jasmine green tea, fructose syrup and ice cubes.
- 3
Stir until evenly combined, pour into the serving cup and serve.
