Fruit & coffee
Lost in the Green Wilds
绿野弥踪
A vibrant kiwi and Wufeng Maojian refresher lifted by jasmine and a clean espresso finish. Bright, aromatic and made for customers seeking something fresh beyond the classic latte.
Ingredient list
Per serving — 1 × 500 ml cup
- Coconut Water100 g
- Wufeng Maojian Tea100 g
- Kiwifruit80 g
- Rock Sugar Syrup40 g
- Jasmine Flower Extract5 g
- SOE Espresso28 g
- Ice Cubes150 g
Preparation steps
- 1
Add the kiwifruit and 5 ice cubes to a shaker. Muddle 10 times.
- 2
Add the coconut water, Wufeng Maojian tea, rock sugar syrup, jasmine flower extract, espresso and remaining ice. Shake for 4 seconds and pour into the serving cup.