Sea of Tangerines

桔子海

Coconut water and Wufeng Maojian tea are brightened with perfume lemon and honey-tangerine foam. Clean, lively and gently floral, it is built for an easy, refreshing finish.

Ingredient list

Per serving — 1 × 500 ml cup

• Coconut Water100 g
• Wufeng Maojian Tea100 g
• Perfume Lemon Slices2 slices
• Rock Sugar Syrup35 g
• Ice Cubes150 g
• Honey Tangerine Foam60 g

Preparation steps

1. 1

   Add the perfume lemon slices and 5 ice cubes to a shaker. Muddle 10 times.

2. 2

   Add the coconut water, Wufeng Maojian tea, rock sugar syrup and remaining ice.

3. 3

   Shake for 4 seconds and pour into the serving cup.

4. 4

   Top with honey tangerine foam.