Sparkling crabapple, apple and coconut drink with a cold brew coffee float
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Three Suns

三个太阳

A bright, sparkling fusion of crabapple, apple and coconut, finished with a coffee float. Fruity, refreshing and visually striking, it is made to stand out in warm-weather menus.

Ingredient list

Per serving — 1 × 500 ml cup

  • Coconut Water320 g
  • Yunnan Dried Crabapple Syrup45 g
  • Yunnan Ugly Apple Juice240 g
  • Cold Brew Coffee80 g
  • Hawthorn Jam20 g
  • Ice100 g

Preparation steps

  1. 1

    Add the coconut water, Yunnan Ugly Apple juice and dried crabapple syrup to a carbonation bottle. Stir well, then carbonate in a soda machine.

  2. 2

    Add the hawthorn jam to the bottom of the serving cup. Pour in the house-made crabapple, apple and coconut sparkling water, then add the ice.

  3. 3

    Slowly pour the cold brew coffee over the top. Garnish with one piece of dried crabapple and one dried apple slice, then serve.

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